| Now that I've finally processed my pepper seeds, I have following varieties to share with anyone who would like to try them, in exchange for a SASE.
The most important thing to do (besides sending a SASE) is to write on the back of the envelope the varieties you want!
*Please note: I won't be able to process the requests until I return from overseas in 10 weeks time. I figured that if your envelopes are waiting for me when I return, I'll be able to get them to you about mid-August, which should be sufficient time for you to plant them this spring.
Hot Bell Pepper (round, a bit smaller than a table tennis ball, med-thick flesh chilli, nice)
Macskasarga Cat Yellow (Hungarian hot chilli)
Long Red Habanero (medium hot, thin flesh)
Macedonian (long very mild large fingers, a favourite)
Peruvian chinense (brown long crinkled thin flesh, hot)
Purira (erect, attractive as the pods ripen to red, hot, this year's favourite)
Astrakhanski (hot chilli from Belarussia)
Yozhik (hot chilli from Belarussia)
Please email me for address details... while I'm travelling it might take a few days for me to get back to you.
PP | 
