| Hello
I have just succumbed to temptation and planted out two tomato seedlings - a big sin in Tas, as one is supposed to wait until after Hobart Show day (next week). It'll probably be freezing for the next week now, just to teach me a lesson! They are stupice and olomovic, which are supposed to be fairly tolerant of cooler weather, so here's hoping. Also have some brandywine, b wine sudduth and silvery fir tree coming along nicely, thanks very much to Ray - will wait another few weeks before risking those though.
I have a few of the following seeds if anyone would like some -
Olomovic, stupice, sweetie, napoli paste, principe borghese, cherokee purple, san marzano and peach. Also heaps of seed from a particularly vigorous italian parsley - I harvested a coffee jar full from a couple of huge plants last year. I haven't actually used any from the jar full - I just waved the dead heads around the garden where I wanted to grow it and now have it coming up everywhere.
Jen
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